Congressi SIGA
- Book of abstracts cover
- Scientific Programme
- Session I - Genetics and breeding of Mediterranean tree crops
- Session II - Functional foods and bio-pharmaceuticals
- Session III - Poster Session of SIGA Working Groups
- Session IV - Combining traditional and innovative approaches into plant breeding
- Session V - Plant signal transduction: between specificity and cross-talk
- Round Table - GMO: risk evaluation and communication
- Authors Index
- Keywords Index
Keywords Index
| b tubulin | 3.45 |
| b-glucan | S2f |
| a-reductase | 2.20 |
| 2-D electrophoresis | 4.16 |
| 2n eggs | 3.43 |
| 2n gametes | 4.39 |
| 2n pollen | 4.32 |
A |
|
| A. ervi | 5.08 |
| ABA | 2.06 , S4b |
| ABA-deficient mutant | 3.36 |
| abiotic stress | S5h |
| ABQA | 4.25 |
| ACC oxidase | 5.23 |
| ACC synthase | 5.23 |
| ACO markers | 4.53 |
| activation tagging | 3.42 |
| adventitious rooting | 3.17 |
| AFLP | 1.14 , 1.31 , 1.33 , 1.35 , 1.36 , 3.06 , 3.08 , 3.09 , 3.11 , 3.13 , 3.44 , 4.18 , 4.30 , 4.38 , 4.50 , 4.54 , 4.57 |
| AFLP fingerprinting | 1.12 |
| AFLP markers | 4.34 |
| Agrobacterium tumefaciens | 3.40 |
| alfalfa | 3.43 , 4.40 |
| allelic diversity | 4.32 |
| amino acids | S4d |
| androgenesis | 1.04 |
| androgenic plants | 4.37 |
| anther | 4.16 |
| anther dehiscence | S5d |
| anthocyanin | S1e , 2.04 , S5b |
| Anthyllis-phylogeny-phenetic | 3.10 |
| antimicrobial | 2.14 |
| antimony | S5h |
| anti-nutritional compounds | 4.39 |
| antioxidants | 2.01 , 2.07 |
| antisense | 3.39 |
| antitumor effect | 2.17 |
| apomixis | 3.44 , 4.47 |
| AP-PCR | S5h |
| apple | 4.53 , 5.22 |
| apple rootstock | 1.24 |
| Arabidopsis thaliana | 3.28 , 3.29 , 3.42 , S4i , S5b , S5f , 5.09 , 5.21 |
| Arbutus unedo | 1.32 |
| Argyranthemum frutescens | 4.54 |
| arrays | 2.08 |
| artichoke | S4g , 4.48 |
| Asparagine synthetase | S4d |
| Asteraceae | 3.34 |
| attractiveness | 5.08 |
| auxin | 3.40 , S5d , 5.19 |
| auxin-regulated genes | 5.20 |
B |
|
| BAC | 4.36 |
| BAC library | 4.47 |
| Bacillus thuringiensis | 3.18 |
| backcross inbred lines | 4.04 , 4.05 |
| background fluorescence | 4.29 |
| barley | S2f , 4.21 , 4.22 , 4.24 , 4.25 , 5.01 |
| berry flavour | 4.52 |
| biodiversity | 1.15 , 1.16 , 4.25 |
| biolistic technique | 3.46 |
| biolistic transformation | 4.36 |
| biopharmaceuticals | 2.11 |
| biosafety | 3.18 |
| biotechnology | 5.25 |
| birdsfoot trefoil | 3.19 , 4.38 |
| blast | S4e |
| blue light photoreceptors | 5.16 |
| Botrytis cinerea | 5.10 |
| Brassicaceae | 2.01 |
| brassinosteroids | 2.20 |
| bread wheat | 2.15 |
| bread-making | 3.02 |
| breeding | 1.03 , 4.26 , 4.43 |
| breeding strategy | S4a |
| Bright Yellow2 | 3.30 |
| bud | 1.25 |
C |
|
| cadmium | 5.07 |
| callose | 3.41 |
| callus | 3.21 |
| cancer therapy | S2b |
| candidate gene | 4.22 |
| CAPS | 4.49 |
| CAPS marker | S4c |
| carotenoids | 5.15 |
| caseins | 3.16 |
| catalase | 1.27 |
| cattle | 4.56 |
| cauliflower | 2.01 |
| Cd tolerance | 3.20 |
| cDNA cloning | S1e |
| cDNA-AFLP | 3.30 , 4.55 , S5e , 5.05 |
| cDNA-AFLP fingerprinting | 4.51 |
| cell cycle | 3.30 , 3.38 |
| cell death | S5e |
| characterization | 3.12 |
| cherry biodiversity | 1.28 |
| CHIAS | 3.03 |
| chlorophyll fluorescence | 4.23 |
| chloroplast markers | 1.29 |
| chloroplast SSR | 1.16 |
| chromosomal location | 3.28 |
| chromosomes | 3.03 |
| citrange | S1b |
| Citrus | 1.03 , 1.04 , 1.05 , 1.06 , 1.07 , 1.08 |
| Citrus spp. L.> | S1e |
| cladistic analysis | 3.10 |
| classification | 1.26 |
| clones | S1d |
| CMV | 2.19 |
| coat colour | 4.56 |
| coffee | 3.15 |
| cold | 4.13 , 5.02 , 5.04 |
| cold regulated genes | 4.12 |
| cold tolerance | 5.06 |
| cold-tolerant plantlets | 3.21 |
| common bean | 3.04 , 3.05 |
| condensed tannins | 2.04 |
| conventional hybrids | 4.44 |
| COST 828 | 4.13 |
| crop protection | 5.25 |
| cross-talk | 5.19 |
| cryopreservation | 1.07 |
| cucumber mosaic virus | 2.22 |
| Cucumis melo | 4.49 |
| cultivar identification | 1.09 , 4.27 |
| Cupressus sempervirens L. | 3.17 |
| cybrids | 1.06 |
| cyclin | 3.38 |
| Cynodon Dactylon | 4.27 |
| cysteine protease inhibitors | 5.13 |
| cytokinesis | 5.14 |
D |
|
| defense genes | 5.25 |
| degenerate primers | 2.17 |
| dehydrin | 5.17 |
| DET2 | 2.20 |
| development | 1.25 |
| development mutant | 5.01 |
| diagnostic test | 3.23 |
| diallel cross | 4.40 |
| differential analysis | 3.31 |
| differential display | 3.41 |
| differentially expressed genes | 5.22 |
| differentiation | 5.20 |
| direct gene transfer | 4.33 |
| discriminant analysis | 4.02 |
| disease | 1.20 |
| disease resistant genes | S4c |
| DNA | 1.11 |
| DNA content | 3.03 |
| DNA extraction | 2.23 |
| DNA fingerprinting | 3.06 |
| DNA methylation | 4.50 |
| DNA traceability | 3.15 |
| downy mildew | 4.52 |
| drought | 4.19 , 5.02 , 5.04 |
| drought stress | 1.32 , 4.22 , 4.25 |
| drought tolerance | 4.15 |
| durum and common wheat varieties | 3.06 |
| durum wheat | 2.24 , 2.15 , 3.02 , 3.07 , 4.04 , 4.08 , 4.09 |
E |
|
| earliness | 4.32 |
| Echinacea | 3.13 |
| edible vaccines | 2.21 |
| EGase | 2.10 |
| elongation facto 1 a | 3.45 |
| Emb mutants | 5.24 |
| embryogenesis | 5.24 |
| embryos germination | 4.58 |
| Emmer | 4.02 |
| endosperm | 3.33 |
| energy | 4.26 |
| engineered antibodies | 2.18 |
| enriched library | S4g |
| environmental impact | 3.18 |
| epigenetic factors | S5g |
| epitopes | S2c |
| essential derivation | 4.18 |
| essential oil | 3.11 |
| ESTs | 2.08 , 4.14 |
| ethylene | 3.35 , 4.53 , 5.10 |
| ethylene biosynthesis | 5.23 |
| exotic germplasm | 4.27 |
| expansin | 3.39 |
| expression profiling | 5.16 |
F |
|
| F2 populations | 4.43 |
| Fagus sylvatica | S4e |
| FCSS | 3.44 |
| feed | 4.26 |
| fermentation | 3.02 |
| fiber | 4.26 |
| field | 2.22 |
| fig | 1.19 |
| fine mapping | 4.24 |
| fingerprinting | 1.35 , 4.08 |
| fire blight | 1.36 |
| flag leaf | 4.06 |
| flanking regions | 4.48 |
| flavonoid | 2.06 |
| floral development | S4d |
| flower | 3.39 |
| flower development | 3.31 |
| flowering | 5.18 |
| fluorescent in situ hybridization | 1.19 |
| food | 2.23 |
| forage legumes | 2.04 |
| free-hybrid | 4.40 |
| frost tolerance | 4.23 |
| fruit | 5.10 |
| functional foods | S2a , S2f |
| fungal pathogens | 3.26 , 5.25 |
| fungi toleration | 3.22 |
| Fusarium oxysporum | 3.27 |
| Fusarium oxysporum f. sp. melonis | 4.49 |
G |
|
| gametic embryogenesis | 1.04 |
| Gauchers disease | S2d |
| gene duplication | 3.28 |
| gene expression | S1b , 1.25 , 2.08 , 3.31 , 4.10 , 5.10 , 5.17 |
| gene flow | 3.09 , 3.19 |
| gene function | S4i |
| gene genealogies | 3.45 |
| gene isolation | 5.05 |
| gene mapping | 4.30 |
| genetic characterisation | 3.11 |
| genetic distances | 1.12 |
| genetic diversity | 1.10 , 3.04 , 3.05 , 3.16 , S4f , 4.41 |
| genetic fingerprinting | 3.08 |
| genetic improvement | S1b , S4e |
| genetic marker | 3.46 |
| genetic resources | 1.14 , 4.03 , 4.38 |
| genetic similarity | 3.09 |
| genetic transformation | 3.26 , 5.11 |
| genetic variability | 1.30 , 4.57 |
| genetic variation | 1.31 , 3.14 |
| genetically modified plants | 3.18 |
| genetic-ecology | 4.38 |
| gene-trapping | 3.29 |
| genome evolution | 3.34 |
| genomic in situ hybridization | 3.13 |
| genotype | 4.19 |
| genotype assignment | S4f |
| genotype x environment interaction | S4a |
| genotyping | S4i , 4.21 , 4.46 |
| geranyl geranyl hydrogenase | S1c |
| germination | 3.35 , 4.50 |
| germplasm | 1.14 , 3.04 , 3.05 , 3.12 , 3.14 , 4.06 , 4.41 |
| germplasm preservation | 1.07 |
| germplasm source | 4.43 |
| Girgentana Goat | 3.16 |
| GISH | 1.33 |
| glucocerebrosidase | S2d |
| glucosinolates | 2.01 |
| glutathione | 3.20 |
| GM-apples | 5.11 |
| GMO | 4.18 |
| GMO detection | 2.24 |
| grain yield | 4.04 |
| grapevine | 1.15 , 1.19 , 1.20 , 1.22 , 1.23 , 2.08 , S4h |
| graphical genotyping | 4.08 |
| green fluorescent protein | 3.46 |
| growth regulators | 4.58 |
| GSTs | 3.28 , 5.07 |
| GUS pattern | 3.29 |
H |
|
| hammerhead ribozyme | 2.05 , 2.10 |
| haploid | 1.04 |
| health claim | S2a |
| health promotion | S2a |
| heat shock proteins | 4.01 |
| Helianthus | 3.34 |
| Helianthus annuus | 5.15 |
| heminested-PCR | 3.23 |
| Herb2 | 2.18 |
| heteroduplex cleavage | S4i |
| heterosis | 4.10 , 4.32 |
| high oleic hybrid | 4.44 |
| high oleic RHA and CMS | 4.44 |
| histone deacetylases | 3.33 , S5g |
| HIV-1 | 2.12 |
| HMW | 3.07 |
| HMW-GS | 4.09 |
| homeotic genes | 3.31 , 5.01 |
| homoeologous sequences | 3.32 |
| Hordeum vulgare | 4.19 , 4.20 , 4.23 |
| HPV | S2b |
| Hulled wheats | 4.03 |
| hybrids | 1.08 |
| hydrogen peroxide | 5.07 |
| hypersensitive cell death | 5.13 |
| hypersensitive reaction | S5e |
I |
|
| immunotherapy | 2.13 , 2.19 |
| in situ hybridization | 3.33 , 3.43 |
| in vitro production | 2.03 |
| infinite allele model | 3.10 |
| inhibitors | 2.20 |
| insect adaptation | 3.25 |
| insect resistance | 3.18 |
| insecticidal genes | 1.24 |
| interspecific hybrid | 3.14 |
| intra-varietal polymorphism | 1.09 |
| intron | 1.27 |
| inverse PCR | 3.32 |
| IRAP | 1.28 |
| isolation | 4.48 |
| isoschizomers | 4.50 |
| ISSR | 4.03 , 4.20 |
| ISSR-PCR | 1.05 , 1.06 |
| ITS | 3.45 |
J |
|
| jasmonic acid | 5.10 |
| Juglans regia | 1.30 |
L |
|
| L. sativus | 3.12 |
| lactic acid bacteria | 3.01 |
| land race | 3.04 |
| landraces | 2.01 , 4.41 |
| Lazio | 1.11 |
| leaf stripe | 4.24 |
| lectin | 3.24 |
| Lens culinaris subsp. culinaris | 4.42 |
| light | 2.04 , 5.17 |
| Lilium | 4.58 |
| linkage disequilibrium | 4.20 |
| linkage map | 4.52 |
| lipids | 2.11 |
| lipoxygenase | 5.08 |
| LMW | 3.07 |
| local genotypes | 1.26 |
| Lotus corniculatus | S4d , 4.38 |
| Lycopersicon esculentum Mill. | 2.07 , 3.36 , 4.30 |
M |
|
| macroarrays | 5.07 |
| macro-haplotype | 4.08 |
| MADS-box transcription factor | 5.18 |
| M-AFLP | S4g |
| maize | S4b , 4.10 , 4.11 , 4.13 , 4.14 , 4.15 , 4.16 , 4.17 , 4.18 |
| male sterility | 4.14 , 4.16 |
| Malus x domestica | 5.11 |
| manganese superoxide dismutase | 1.25 |
| map | 4.53 |
| MAP kinase | 5.14 |
| MAS | S4c , 4.27 |
| mass spectrometry | 3.25 , 4.55 |
| mating system | 3.45 |
| Medicago sativa L. | 3.41 , 3.46 , 4.39 |
| Medicago scutellata | 5.12 |
| mediterranean forest trees | 1.29 |
| mediterranean species | 3.14 |
| megakaryocytopoiesis | 2.16 |
| meiosis | S5d |
| melanoma | S2c |
| Melolontha | 1.24 |
| meristem | 5.21 |
| metabolic engineering | 2.11 |
| methyl jasmonate | 5.09 |
| microarrays | S4b , 4.22 , 4.29 , 5.06 , 5.16 |
| microsatellite markers | 1.10 , 1.13 , 1.15 |
| microsatellites | 1.14 , 3.16 , S4f , S4g , 4.08 , 4.48 |
| molecular markers | S1d , 1.26 , 4.05 , 4.21 , 4.46 , 4.54 , 4.55 , 4.57 |
| molecular repertoires | 3.37 |
| molecular tool | 1.16 |
| morphogenesis | 5.24 |
| Mps-one-binder | 3.43 |
| mRNA | 4.22 |
| multiple regression | 4.02 |
| mutagenesis | 4.11 |
| mutant | 3.42 , 5.04 , 5.15 |
| Myb transcriptional factor | 5.06 |
| Myb-like genes | S5b , 5.21 |
| Myrtus communis | 1.31 |
N |
|
| NACs | S5f , 5.09 |
| narrow based testers | 4.43 |
| nested PCRs | 2.17 |
| Nicotiana tabacum | 4.45 |
| NILs | S4b |
| nitric oxide | 5.13 |
| nitrogen assimialtion | S4d |
| non radioactive automated AFLP test | 1.09 |
| non-coding sequences | 4.31 |
| normalization | 4.29 |
| nuclear SSR | 1.16 |
| nuclear transformation | 4.33 |
O |
|
| off-type grapevine | S1d |
| Olea europaea L. | 1.09 , 1.10 , 1.11 , 1.12 , 1.13 , 1.14 |
| oligogalacturonides | 5.20 |
| Olive | 1.11 |
| orange flesh | S1e |
| oregano | 3.11 |
| ornamental | 1.08 |
| Oryza sativa | 5.06 |
| ovule sterility | 3.41 |
| ozone stress | 5.03 |
P |
|
| PAD | 4.06 |
| parthenocarpy | 3.40 , 4.30 |
| Paspalum simplex | 4.47 |
| pattern analysis | 3.12 |
| PCR | 1.27 |
| PCR/RFLP of 16S rDNA | 3.01 |
| PCR-select | 5.02 , 5.22 |
| PDI | 3.32 |
| peach | S1c , 1.25 |
| peach fruit ripening | 5.23 |
| pear | 1.36 |
| pepper | 4.50 |
| peritrophic membrane perforation | 3.22 |
| Petunia hybrida | 3.39 |
| PGM | 2.22 |
| phage display | 3.37 |
| pharma production | S2d , 2.16 |
| Phaseolus vulgaris | 5.03 |
| phosphomannose isomerase | 1.21 |
| photoacustic system | 3.35 |
| photosynthetic rate | 1.32 |
| phylogenesis | 3.13 |
| phylogeography | 1.29 |
| phytic acid | 4.11 |
| phytochelatins | 3.20 |
| Phytochrome A | 4.45 |
| phytohormones | 3.27 |
| Phytophthora infestans | 4.36 |
| pistil development | S5d |
| plant adaptation | S4a |
| plant defence | 3.25 , 3.26 |
| plant domestication | 1.14 , 1.17 |
| plant factory | 2.18 |
| plant transformation | 1.24 , 3.46 |
| plant-derived vaccine | S2b |
| plant-pathogen interactions | 3.27 , 4.31 , 5.10 , 5.13 |
| plastid transformation | 2.11 , 4.33 |
| plums | 1.26 |
| PNA | 2.23 |
| pod fertility | 4.40 |
| pollen | 4.14 |
| pollen dispersal | 3.19 |
| polyamines | 5.23 |
| polymorphism | 4.57 |
| polyploidy | 1.33 |
| population genetics | 4.07 |
| population structure | 4.20 |
| Populus | 1.27 , 5.03 |
| potato | 4.32 , 4.33 , 4.35 , 4.36 , 5.05 |
| Powdery mildew | 4.05 |
| PR genes | 3.26 |
| PR proteins | 3.26 |
| program cell death | 5.24 |
| promoter evolution | 4.45 |
| promoters | 3.32 , 3.38 , 5.17 , 5.21 |
| propagation | 4.58 |
| protein content | 4.04 |
| protein interactions | 5.18 |
| protein polymorphism | 4.41 |
| protein purification | 3.22 |
| proteinase inhibitors | 3.25 , 5.08 , 5.12 |
| protein-protein interaction | 5.14 |
| proteoma | 4.51 |
| proteome | 4.16 |
| proteomics | 3.37 |
| protoplast fusion | 1.05 , 1.06 |
| PR-proteins | 4.31 |
| Prunus | 1.27 |
| PVX | S2b , 2.12 , 2.14 , 2.19 |
| Pyricularia grisea | 3.23 |
Q |
|
| QTLs | S4b , 4.10 , 4.13 , 4.15 , 4.17 , 4.25 , 4.27 , 4.52 , 5.04 |
| quality | 3.07 , 4.27 |
| quantitative genetics | S4a |
| quantitative traits | 1.18 |
R |
|
| 1.11 , 4.49 | |
| rDNA sequences | 3.03 |
| real time PCR | 2.23 , 2.24 , 2.15 |
| real time RT- PCR | S1e , 2.04 |
| recombinant antibodies | 3.37 |
| regulation | S4e |
| REMAP | 1.28 |
| reological quality | 3.06 |
| reporter genes | 3.40 |
| resistance | 1.20 , 4.05 |
| resistance to biotic stresses | 4.35 |
| resveratol | 1.22 , 2.06 , 2.07 , 2.08 |
| retrotransposons | 1.28 , 3.34 , S4e |
| reverse genetics | S4i |
| RFLP | 1.13 , 4.03 , 4.27 |
| RFLP-PCR | 1.05 , 4.56 |
| RGAs | 1.20 , 1.36 |
| ribosomal DNA | 3.13 |
| ribosomal genes | 1.19 |
| rice | 4.17 , 5.07 , 5.18 |
| rice blast | 3.23 |
| ripening | 4.51 |
| rol genes | 3.27 |
| rolB | 3.20 , S5d |
| root morphology | 4.13 |
| root strength | 4.15 |
| root traits | 4.17 |
| rootstocks | S1b |
| Rosa | 4.55 |
| RT-PCR | 3.43 , 4.11 |
| runner bean | 3.05 |
| rye | 2.15 |
| S | |
| Saccharomyces | 3.02 |
| salt stress | 1.22 , 1.32 |
| sanitary improvement | 1.01 |
| scFv | S2a , 2.14 , 2.19 |
| scFv expression | 2.13 |
| SDS-PAGE | 4.41 |
| 4.58 | |
| seed storage proteins | 3.24 |
| seeds | 1.07 |
| selection | 4.56 |
| selection marker gene | 1.21 |
| seminal roots | 4.15 |
| sequence database | S4g |
| sequence polymorphism | 4.42 |
| sequencing | S4h |
| sexual hybridization | 4.35 |
| sexual reproduction | 3.42 |
| sheep | S4f |
| signal transduction | 5.09 |
| single chain fragment | 2.18 |
| sitiens | 3.36 |
| SNPs | S4h , 4.21 |
| Solanum aethiopicum gr. gilo | 4.37 |
| Solanum integrifolium | 4.37 |
| Solanum malacoxylon | 2.20 |
| Solanum melongena | 4.37 |
| Solanum tuberosum | 4.33 |
| somaclonal variation | 3.21 , 4.18 |
| somatic hybridization | 4.35 |
| somatic hybrids | 4.37 |
| sorghum | 4.26 |
| sourdough | 3.01 |
| spatial models | 4.29 |
| SSCP | S4h |
| SSR markers | 1.17 |
| SSR polymorphism | 1.30 |
| SSRs | 1.18 , 1.35 , 1.36 , 3.15 , 4.07 , 4.20 , 4.48 |
| St. Johns wort | 3.44 |
| stearoyl-ACP desaturase | 2.05 |
| stepwise mutational model | 3.10 |
| stilbene synthase | 2.07 |
| strawberry | 4.51 |
| stress response | S1c , S5f |
| sugar beet | 3.09 |
| sugars | 2.06 |
| sugar-sensing | 5.19 |
| sunflower | 2.03 , 5.17 |
| suppression subtractive hybridisation | 5.03 |
| sustainable agriculture | 3.05 |
| SWSI | 4.19 |
| synteny | 4.14 , 4.17 , 4.24 |
T |
|
| table grape | S1d , 1.18 |
| TAIL-PCR | 4.34 |
| TaqMan assay | 2.24 |
| TAT | 2.12 |
| TDFs | 3.36 |
| T-DNA junctions | 4.34 |
| thermotolerance | 4.01 |
| thrombopoietin | 2.16 |
| tobacco | S2c, S2d , 2.16 , 5.20 |
| tocol | S2f |
| tocopherol biosynthesis | 2.03 |
| tolerance | S5h |
| tomato | 2.10 , 2.22 , 3.27 , 3.40 , S4c , 4.28 , 4.30 , 4.31, 5.10 |
| tomato ecotypes | 3.08 |
| tomato mutants | 3.35 |
| traceability | 2.23 |
| transcript profiling | S5e |
| transcript-derived fragments | 3.36 |
| transcription factors | 5.02 , 5.04 , S5b , 5.21 |
| transcriptional factor | 5.01 |
| transformation | 1.22 |
| transformation particle gun | 4.09 |
| transgenic | S2c |
| transgenic oilseed crops | 2.05 |
| transgenic plants | 2.10 , 2.13 , 2.21 , 3.19 , 5.06 |
| transgenic tetraploid potatoes | 4.34 |
| transient expression | 2.14 |
| transposable element | 3.29 |
| transposon mutagenesis | 3.39 |
| tree size control | S1b |
| trichomes | S5b |
| triploid hybrids | 1.03 |
| triploidy | 1.19 |
| Triticum dicoccum | 4.03 |
| Triticum durum | 4.07 |
| trypsin | 3.25 |
| trypsin inhibitor | 4.42 |
| tubulin introns | 4.46 |
| turfgrass | 4.27 |
| two-dimensional polyacrylamide gel electrophoresis (2-DE) | 1.23 |
U |
|
| ubiquitin conjugase | S5f |
V |
|
| vaccine | S2c , 2.12 |
| varieties | 4.21 |
| variety selection | 1.01 |
| vegetative propagation | 3.17 |
| Venturia inaequalis | 5.11 |
| veterinary | 2.21 |
| Vetiver | 3.21 |
| Vf - resistance gene cloning | 5.11 |
| Vicia michauxii Sprengel | 3.03 |
| virescent | 4.12 |
| virus resistance | 2.22 |
| vitamin E | 2.03 |
| Vitis | 1.20 , 1.21 , 2.06 , 4.52 |
| Vitis vinifera L. | 1.17 |
| Vitis vinifera ssp. silvestris | 1.16 |
| voluntary certification program | 1.01 |
W |
|
| water stress | 5.05 |
| wheat | 3.31 , 3.32 , 4.01 , 4.05 |
| wild beet | 3.09 |
| wild relatives | 4.42 |
| wild species | 4.35 |
| willow | 1.33 |
Z |
|
| Zea Mays | 3.33 , 4.12 , S5g , 5.24 |
| z-carotene | 5.15 |
