
Società
Soci
Prof. Parrini Paolo,
Dipartimento di Agronomia Ambientale e Produzioni Vegetali, Università
AGRIPOLIS, Via Romea 16, 35020 Legnaro (PD)
Tel: 049 8272817 Fax: 049 8272839 E-mail: paolo.parrini@alice.it
Prof. Pavan Stefano,
Dip. Scienze del Suolo, della Pianta e degli Alimenti, Università
Via Amendola 165/A, 70126 Bari (BA)
Tel: 080 5442994 Fax: E-mail: stefano.pavan@uniba.it
Skype: pavanstefano98
Apulian brassica vegetables, chickpea, cis-acting Regulatory Element, genetic and biochemical characterization, genetic diversity, genotyping-by-sequencing, germplasm characterization, lentil, MLO, molecular markers, nutraceutical compounds, nutritional profile, onion, phylogenetic relationship, powdery mildew, SSR, transcription
Apulian brassica vegetables, chickpea, cis-acting Regulatory Element, genetic and biochemical characterization, genetic diversity, genotyping-by-sequencing, germplasm characterization, lentil, MLO, molecular markers, nutraceutical compounds, nutritional profile, onion, phylogenetic relationship, powdery mildew, SSR, transcription
Prof. Pè Mario Enrico,
Scuola Superiore Sant'Anna di Pisa, Università
Piazza Martiri della Libertà 33, 56127 Pisa (PI)
Tel: 050 883111 Fax: E-mail: m.pe@sssup.it
Aegilops tauschii, agro-morphological and qualitative traits, ancient varieties, Brachypodium distachyon, breeding programs, de novo genotyping, disease resistance, diversity, DNA methylation, drought stress, durum wheat landraces, epigenetics, flour quality, Fusarium ear rot, genetic resources, genome-wide-association study, landraces, landscape genomic, leaf growth, lncRNAs, MAGIC population, Morelos, multiparental populations, nested association mapping, noncoding genome, pre-breeding, QTL mapping, Rolled Towel Assay, seed-storage protein, SNP array, SPET, targeted genotyping, traditional varieties, Triticum turgidum ssp. durum, Triticum urartu, wheat, wheat wild relatives, Zea mays
Aegilops tauschii, agro-morphological and qualitative traits, ancient varieties, Brachypodium distachyon, breeding programs, de novo genotyping, disease resistance, diversity, DNA methylation, drought stress, durum wheat landraces, epigenetics, flour quality, Fusarium ear rot, genetic resources, genome-wide-association study, landraces, landscape genomic, leaf growth, lncRNAs, MAGIC population, Morelos, multiparental populations, nested association mapping, noncoding genome, pre-breeding, QTL mapping, Rolled Towel Assay, seed-storage protein, SNP array, SPET, targeted genotyping, traditional varieties, Triticum turgidum ssp. durum, Triticum urartu, wheat, wheat wild relatives, Zea mays
Prof. Pecchioni Nicola,
Centro di Ricerca per la Cerealicoltura, CREA
S.S. 673 Km 25,200, 71122 Foggia (FG)
Tel: 0881 711073 Fax: 0881 713150 E-mail: nicola.pecchioni@entecra.it
complex traits, cultivars, durum wheat, genetic diversity, GWAS, landraces, Na exclusion, QTLs, rusts pathogens, salinity tolerance, SNPs, tissue tolerance, wheat breeding
complex traits, cultivars, durum wheat, genetic diversity, GWAS, landraces, Na exclusion, QTLs, rusts pathogens, salinity tolerance, SNPs, tissue tolerance, wheat breeding
Dott. Pedrazzini Emanuela,
Istituto di Biologia e Biotecnologia Agraria, CNR
Via Bassini 15, 20133 Milano (MI)
Tel: 02 23699443 Fax: 02 23699411 E-mail: pedrazzini@ibba.cnr.it
endoplasmic reticulum, ER stress, protein assembly, protein body biogenesis, seed storage proteins, unfolded protein response, Zea mays
endoplasmic reticulum, ER stress, protein assembly, protein body biogenesis, seed storage proteins, unfolded protein response, Zea mays
Dott. Perniola Rocco,
Centro di Ricerca Viticoltura ed Enologia, CREA
Via Casamassima 148, 70010 Turi (BA)
Tel: 080 8915711 Fax: E-mail: rocco.perniola@crea.gov.it
Dott. Perrella Giorgio,
Dipartimento di Bioscienze, Università
Via Celoria 26, 20133 Milano (MI)
Tel: Fax: E-mail: giorgio.perrella@unimi.it
Sito web personale: https://www.unimi.it/it/ugov/person/giorgio-perrella
Prof. Pesaresi Paolo,
Dipartimento di Bioscienze, Università
Via Celoria 26, 20133 Milano (MI)
Tel: 02 50315057 Fax: E-mail: paolo.pesaresi@unimi.it
Prof. Pezzotti Mario,
Dipartimento di Scienze, Tecnologie e Mercati della Vite e del Vino, Università
Strada Le Grazie 15, 37134 Verona (VR)
Tel: 045 8027951 Fax: 045 8027929 E-mail: mario.pezzotti@univr.it
Sito web personale: http://profs.sci.univr.it/~pezzotti/
barley, berry ripening, beta-glucans, candidate-genes, cell wall, chitinase, embryogenic calli, FTIR spectroscopy, genome editing, grapevine, grapevine transformation, health benefits, MBW complex, meta-QTL, NAC transcription factors, Nicotiana tabacum, PEG-mediated transfection, phenology, plant disease, plant regeneration, polymer dynamics, postharvest withering process, protoplasts, QTL, resistance gene, secondary metabolism, somatic embryogenesis, stress tolerance, tomato NOR mutant, transcriptional variation, transcriptome, transcriptomics, vacuolar transport, vegetative-to-mature organ transition, Vitis vinifera, WRKY TFs
barley, berry ripening, beta-glucans, candidate-genes, cell wall, chitinase, embryogenic calli, FTIR spectroscopy, genome editing, grapevine, grapevine transformation, health benefits, MBW complex, meta-QTL, NAC transcription factors, Nicotiana tabacum, PEG-mediated transfection, phenology, plant disease, plant regeneration, polymer dynamics, postharvest withering process, protoplasts, QTL, resistance gene, secondary metabolism, somatic embryogenesis, stress tolerance, tomato NOR mutant, transcriptional variation, transcriptome, transcriptomics, vacuolar transport, vegetative-to-mature organ transition, Vitis vinifera, WRKY TFs
Dott. Pietrella Marco,
Centro di Olivicoltura, Frutticoltura e Agrumicoltura, CREA
Via la Canapona 1 bis, 47121 Forlì (FC)
Tel: 0543 89566 Fax: E-mail: marco.pietrella@crea.gov.it